Homemade Vegan Thousand Island Dressing

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THERE ARE ONE-THOUSAND REASONS . . .
To try this recipe. These days, store brands usually contain notoriously unhealthy ingredients – GMO soybean or canola oil, high fructose corn syrup and natural flavors to same a few – but no fear! It’s incredibly simple to make at home, and oh-so-much tastier, too.
INGREDIENTS
• 1 cup Grapeseed oil Vegenaise
• 2 tablespoons organic ketchup
• 1 tablespoon Bragg’s apple cider vinegar
• 2 teaspoons organic maple syrup or raw honey
• 2 tablespoons relish or chopped pickles
• 2 tablespoons finely minced white onion
• ⅛ teaspoon Himalayan sea salt
• ⅛ teaspoon pepper
INSTRUCTIONS
1. Combine all ingredients in a bowl. Taste and add more relish if desired.

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